Fig. 6
From: Impact of yeast and lactic acid bacteria on mastitis and milk microbiota composition of dairy cows
![Fig. 6](http://media.springernature.com/full/springer-static/image/art%3A10.1186%2Fs13568-020-0953-8/MediaObjects/13568_2020_953_Fig6_HTML.png)
The relative abundance (%) of Pseudomonas, Streptococcus, Lactococcus and Enterococcus at genus level
From: Impact of yeast and lactic acid bacteria on mastitis and milk microbiota composition of dairy cows
The relative abundance (%) of Pseudomonas, Streptococcus, Lactococcus and Enterococcus at genus level