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Table 3 Effect of the presence of additives on AMG activity

From: Purification and characterization of an amyloglucosidase from an ericoid mycorrhizal fungus (Leohumicola incrustata)

Additive

% Relative activity (10 mM)

% Relative activity (5 mM)

% Relative activity (1 mM)

NaN3

100 ± 7.28

102 ± 4.99

101 ± 5.28

NH4Cl

101 ± 1.69

101 ± 4.25

101 ± 8.05

EDTA

92 ± 5.59

102 ± 9.5

102 ± 6.73

SDS

5.37 ± 0.32

39.8 ± 1.64

87.9 ± 4.48

Tween20

99.7 ± 1.75

100 ± 4.91

101 ± 5.77

DMSO

99.7 ± 8.12

101 ± 1.45

102 ± 3.12

IAA

99.6 ± 7.69

102 ± 8.88

102 ± 4.83

  1. All values are presented by the standard errors of the means (± SEM)