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Table 3 HA titer, Mw and production rate of recombinant B. subtilis strains

From: Hyaluronic acid production and characterization by novel Bacillus subtilis harboring truncated Hyaluronan Synthase

Strains

HA (mg/L)

HA MW (kDa)

HA production rate (mg/L.h−1)

RBSFA

602.4 ± 16.6 (100*)

55–60

20.02

RBSTr4

503.3 ± 19.4 (83*)

55–60

15.90

RBSTr3

728.3 ± 22.9 (121*)

55–60

24.42

  1. * Relative percentage of HA titer among recombinant strains