Fig. 3From: Phytochemical analysis and anti-microbial activities of Artemisia spp. and rapid isolation methods of artemisininZone of inhibition for Hospital acquired A. baumannii due to a plant extract of A.ah, A.ap and A.abe. b Zone of inhibition for Salmonella spp. c Maximum zone of inhibition for S. pyogen ATCC 19,615. e Zone of inhibition due to A. abe, A.ah, and A.ap against Staphylococcus aureus. f Zone of Inhibition due to some Standard impregnated disksBack to article page