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Fig. 5 | AMB Express

Fig. 5

From: Response of soil biological properties and bacterial diversity to different levels of nitrogen application in sugarcane fields

Fig. 5

Principal component analysis of the relative abundance of soil bacteria at the OTU level in sugarcane fields under four N application treatments. H: high N application in the sugarcane soil (964 kg ha−1), M: medium N application in the sugarcane soil (482 kg ha−1), L: low N application in the sugarcane soil (96 kg ha−1), CK: no N application in the sugarcane soil (0 kg ha−1)

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