Table 1 The composition of each medium (g)
| Â | GAM | RCM | BH | NA | CM | TSA | BL | MH |
|---|---|---|---|---|---|---|---|---|
Peptone | 28 | 10 | 21 | 10 | 30 | 20 | 10 | 17.5 |
Phosphate | 2.5 | 0 | 2.5 | 0 | 5 | 2.5 | 0 | 0 |
Yeast extract powder | 5 | 3 | 0 | 0 | 5 | 0 | 0 | 0 |
Beef powder | 2 | 10 | 0 | 3 | 3 | 0 | 10 | 2 |
Beef liver extract powder | 1.2 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Beef brain extract powder | 0 | 0 | 4 | 0 | 0 | 0 | 0 | 0 |
Beef heart extract powder | 0 | 0 | 4 | 0 | 0 | 0 | 0 | 0 |
Soluble starch | 0.3 | 1 | 0 | 0 | 2 | 0 | 0 | 1.5 |
L-Cysteine | 0.15 | 0.5 | 0 | 0 | 0 | 0 | 0 | 0 |
Glucose | 3 | 5 | 2 | 0 | 3 | 2.5 | 0 | 0 |
Serum powder | 13.5 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Sodium thioglycolate | 0.15 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Sodium chloride | 3 | 5 | 5 | 5 | 0 | 5 | 5 | 0 |
Sodium acetate | 0 | 3 | 0 | 0 | 0 | 0 | 0 | 0 |
Chopped meat | 0 | 0 | 0 | 0 | 1 | 0 | 0 | 0 |
Defidrinated sheep’s blood | 0 | 0 | 0 | 0 | 0 | 0 | 80 (mL) | 0 |