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AMB Express
Fig. 3 | AMB Express

Fig. 3

From: Construction and application of a CRISPR/Cas9-assisted genomic editing system for Corynebacterium glutamicum

Fig. 3

The fermentation results of the strains CGG001, CGN004 and CGN005. C. glutamicum ATCC 13032 was used as control. l-Glu: l-Glutamic acid; l-Gln: l-Glutamine. The results showed the concentration of l-Glu and l-Gln in fermentation broths. Meanwhile, the cell density (OD562nm) and the glucose concentration also been showed in the results. Data was shown as mean ± CI (Confidence Interval), 3 independent experiments for statistics, α = 0.01

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