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Table 3 Comparison of the yields of various enzymes under different fermentation techniques among different fungi

From: A novel multi-enzyme preparation produced from Aspergillus niger using biodegradable waste: a possible option to combat heterogeneous biofilms

Organism Type of fermentation Enzyme activity CMCase FPase β-glucosidase Pectinase Mannanase Xylanase β-xylosidase α-amylase Glucoamylase Alginate Lyase References
A. niger KK2 SSF IU/gds 130.0 19.0 94.0 5070.0 176.0 Kang et al. (2004)
Co-cultures of A. niger and T. viride SmF IU/ml 2.79 1.75 4.66 189.7 Ikram-ul-Haq et al. (2006)
P. echinulatum SmF IU/ml 3.0 0.9 1.5 42.0 Martins et al. (2008)
A. niger CJ-5 SSF IU/gds 56.4 17.0 42.8 126.0 53.2 990.0 31,500 488.8 Janveja et al. (2013)
P. echinulatum SmF IU/ml 7.2 1.5 4.0 30.5 Reis et al. (2015)
A. niger P-19 SSF IU/gds 115.76 30.66 26.42 92.04 86.0 926.14 32,400 237.42 Chugh et al. (2016)
A. niger APS Surface IU/ml 3.84 1.21 3.68 14.2 7.4 40.1 2760 41 3.3 This study