|
Items
|
Jaccard
|
Bray–Curtis
|
|---|
|
R
2
|
P
|
R
2
|
P
|
|---|
|
All
|
0.057
|
0.003*
|
0.212
|
0.008*
|
|
Control vs treat 1
|
0.090
|
0.475
|
0.079
|
0.554
|
|
Control vs treat 2
|
0.103
|
0.052
|
0.135
|
0.113
|
|
Control vs treat 3
|
0.110
|
0.015*
|
0.171
|
0.017*
|
|
Treat 1 vs treat 2
|
0.099
|
0.15
|
0.154
|
0.053
|
|
Treat 1 vs treat 3
|
0.114
|
0.023*
|
0.228
|
0.008*
|
|
Treat 2 vs treat 3
|
0.099
|
0.104
|
0.132
|
0.066
|
- Significant differences (P < 0.05) are indicated by asterisk (*). The group control, treat 1, treat 2, and treat 3 signify that feed is supplemented with 0, 5%, 10%, or 15% fermented Mao-tai lees, respectively
