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Table 1 Thermophilic bacterial isolates from hot springs isolated by in situ biotrap-enrichment

From: Bioprospecting thermophilic glycosyl hydrolases, from hot springs of Himachal Pradesh, for biomass valorization

Substrate and location Isolates
Vasist
 Vanillin VVB1, VVB2
 Paddy straw VPSB1, VPSB2
 Crop residue VCRB1, VCRB2, VCRB3
 Corn cob VCB1, VCB2, VCB3
 Saw dust VSDB1, VSDB2, VSDB3, VSDB4
 Banana fibre VBFB1, VBFB2, VBFB3
 Pine needle VPB1, VPB2, VPB3
 Para amino benzoic acid VPAB1
 Acid extracted lignin VAB1
 Black liquor VBLB1, VBLB2, VBLB3
Kalath
 Banana fibre KBFB1, KBFB2, KBFB3
 Grapes KGB1
Manikaran
 Banana MBB1, MBB2, MBB3
 Banana fibre MBFB1, MBFB2, MBFB3
 Grapes MGB1, MGB2, MGB3