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Fig. 1 | AMB Express

Fig. 1

From: Purification and characterization of neutral protease from Aspergillus oryzae Y1 isolated from naturally fermented broad beans

Fig. 1

The hydrolysis circle of high protease-producing strain Y1 on the casein medium: a the back of plate; b the front of plate; c the colony morphology of strain Y1; d the results of strain Y1 by optical microscope; e phylogenetic tree showing the relationship between strain Y1 and other closely related fungi, with 0.005 substitution per-nucleotide

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