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Table 5 Hemicellulolytic enzymes activities of Flammulina velutipes before and after fruiting

From: Biodegradation of ramie stalk by Flammulina velutipes: mushroom production and substrate utilization

Substrate number

Xylanase (U/mL)

1,4-β-Xylosidase (U/mL)

Before fruiting

After fruiting

Before fruiting

After fruiting

1

2.35 ± 0.04

3.95 ± 0.03

3.35 ± 0.13

6.08 ± 0.05

2

2.99 ± 0.03

4.29 ± 0.02

4.86 ± 0.05

7.14 ± 0.13

3

3.75 ± 0.09

5.25 ± 0.07

4.23 ± 0.07

7.58 ± 0.17

4

4.83 ± 0.11

6.57 ± 0.08

4.75 ± 0.11

8.37 ± 0.08

5

5.52 ± 0.02a

8.22 ± 0.09a

6.72 ± 0.08a

9.88 ± 0.09a

6

3.07 ± 0.08

5.45 ± 0.11

6.14 ± 0.05

8.34 ± 0.02

7

2.48 ± 0.07

3.98 ± 0.13

3.72 ± 0.08

7.65 ± 0.05

8

4.84 ± 0.06

6.99 ± 0.07

5.35 ± 0.05

8.57 ± 0.07

9

3.05 ± 0.03

3.24 ± 0.04

3.17 ± 0.06

4.89 ± 0.08

  1. aSignificant at 0.05 level