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Table 5 Hemicellulolytic enzymes activities of Flammulina velutipes before and after fruiting

From: Biodegradation of ramie stalk by Flammulina velutipes: mushroom production and substrate utilization

Substrate number Xylanase (U/mL) 1,4-β-Xylosidase (U/mL)
Before fruiting After fruiting Before fruiting After fruiting
1 2.35 ± 0.04 3.95 ± 0.03 3.35 ± 0.13 6.08 ± 0.05
2 2.99 ± 0.03 4.29 ± 0.02 4.86 ± 0.05 7.14 ± 0.13
3 3.75 ± 0.09 5.25 ± 0.07 4.23 ± 0.07 7.58 ± 0.17
4 4.83 ± 0.11 6.57 ± 0.08 4.75 ± 0.11 8.37 ± 0.08
5 5.52 ± 0.02a 8.22 ± 0.09a 6.72 ± 0.08a 9.88 ± 0.09a
6 3.07 ± 0.08 5.45 ± 0.11 6.14 ± 0.05 8.34 ± 0.02
7 2.48 ± 0.07 3.98 ± 0.13 3.72 ± 0.08 7.65 ± 0.05
8 4.84 ± 0.06 6.99 ± 0.07 5.35 ± 0.05 8.57 ± 0.07
9 3.05 ± 0.03 3.24 ± 0.04 3.17 ± 0.06 4.89 ± 0.08
  1. aSignificant at 0.05 level