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Fig. 5 | AMB Express

Fig. 5

From: Influence of commercial inactivated yeast derivatives on the survival of probiotic bacterium Lactobacillus rhamnosus HN001 in an acidic environment

Fig. 5

Total carbohydrate and protein concentrations of 2 kDa membrane permeates and retentates of IYD supernatants. Different lowercase and uppercase letters indicate significant differences (P < 0.05) for total carbohydrates and proteins, respectively. Values are the mean of triplicate experiments (n = 3), with error bars representing the standard deviations of the mean values

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