Fig. 3From: Influence of commercial inactivated yeast derivatives on the survival of probiotic bacterium Lactobacillus rhamnosus HN001 in an acidic environmentEffect of 2 kDa membrane permeates and retentates of IYD supernatants on L. rhamnosus HN001 viability. Different lowercase letters indicate significant differences (P < 0.05). Values are the mean of triplicate experiments (n = 3), with error bars representing the standard deviations of the mean valuesBack to article page