Figure 3From: Bacterial versus fungal laccase: potential for micropollutant degradation Influence of temperature (a) and sodium chloride concentration (b) on S. cyaneus (♦) and T. versicolor (▲) laccase activity. Average ± standard deviation of 2 to 3 replicates, at pH 4.5.Inhibition experiments with NaCl were performed at 25°C, with an initial laccase activity (without NaCl) of 10 U l-1.Back to article page