From: Saccharomyces cerevisiae cellular engineering for the production of FAME biodiesel
Microorganisms | Products | Titre | Cultivation condition | Reference |
---|---|---|---|---|
E. coli | FAEEs | 1.5Â g/l | Shake flask | (Zhang et al. 2012) |
S. cerevisiae | FAEEs | 230Â mg/L | Shake flask | (Teo et al. 2015) |
S. cerevisiae | FAEEs | 25Â mg/L | Shake flask | (Thompson and Trinh 2014) |
S. cerevisiae | FAEEs | 6.3Â mg/L | Shake flask | (Shi et al. 2012) |
S. cerevisiae | FAEEs | 5Â mg/L | Shake flask | (Runguphan and Keasling 2014) |
S. cerevisiae | FAEEs | 34Â mg/L | Shake flask | (Shi et al. 2014) |
S. cerevisiae | FAEEs | 17.2Â mg/L | Shake flask | (Valle-RodrÃguez et al. 2023) |
S. cerevisiae | FAEEs | 0.52Â g/L | Shake flask | (Yu et al. 2012) |
E. coli | FAMEs | 0.56Â g/L | Shake flask | (Sherkhanov et al. 2016) |
E. coli | FAMEs | 70.5 μm | Shake flask | (Nawabi et al. 2011) |
Synechocystis sp. | FAMEs | 120Â mg/L | Shake flask | (Yunus et al. 2020) |
S. cerevisiae | FAMEs | 4.69Â mg/L | Shake flask | This study |