Fig. 5From: Characterization of vitamin D3 biotransformation by the cell lysate of Actinomyces hyovaginalis CCASU-A11-2Effect of different reaction temperatures on vitamin D3 bioconversion activity of reconstituted reaction mixtures of protein(s) recovered from chromatographic active fraction of the crude cell lysate of Actinomyces hyovaginalis isolate CCASU-A11-2. Vitamin D3 bioconversion activity was expressed in terms of amounts of calcitriol produced. Reaction conditions: pH of 7.8 and reaction time of 6 hBack to article page