Fig. 5
From: Investigating the initial steps of auricin biosynthesis using synthetic biology
Detection of auricin in 10 µl ethyl acetate extracts from S. lavendulae subsp. lavendulae CCM 3239 (WT), aur1DE mutant (Δaur1DE), and aur2AB mutant (Δaur2AB) strains grown in Bennet medium to the indicated time points by TLC a followed by biochromatography with B. subtilis test strain b as is described in Material and Methods. c HPLC analysis of 10 µl ethyl acetate extracts from the indicated strain grown for 16 h in Bennet medium (details described in Material and Methods). The arrow indicates the position of the auricin peak