Fig. 7

The presence of NAC could partly rescue the inhibition of DL on hyphal growth and biofilm formation of C. albicans SC5314. (A) 150 µg/mL NAC could rescue the inhibitory effects of DL on C. albicans hyphal formation. (B) 150 µg/mL NAC could rescue the inhibitory effects of DL on the metabolic activity of (C) albicans SC5314. DL was added, with or without 150 µg/mL NAC, to C. albicans suspensions that were used to form biofilms for 24 h, followed by XTT assay. *, p < 0.05. C. The C. albicans biofilms formed with or without DL, in the presence or absence of 150 µg/mL NAC were photographed