Table 1 Protein concentration of G. kola seed extract, protein isolate and enzymatic hydrolysates
From: Bioactivities of Garcinia kola enzymatic hydrolysates at different enzyme–substrate ratios
Sample | Protein concentration (mg/ml) |
|---|---|
Crude extract | 32.70 ± 0.57 |
Protein isolate | 120.86 ± 1.85 |
Protein hydrolysate | |
1:8 (E:S, v/v) | 2.47 ± 0.07 |
1:16 (E:S, v/v) | 5.70 ± 0.09 |
1:32 (E:S, v/v) | 11.34 ± 0.14 |