Fig. 6From: Isolation of Zygosaccharomyces siamensis kiy1 as a novel arabitol-producing yeast and its arabitol productionIntracellular (a) and extracellular (b) sugar alcohol production to OD660 by Z. siamensis kiy1. Open circle and open triangle represent the amount of arabitol (〇) and glycerol (△), respectively. The data show the means ± standard deviations of three independent experimentsBack to article page