A mutated xylose reductase increases bioethanol production more than a glucose/xylose facilitator in simultaneous fermentation and co-fermentation of wheat straw

AMB Express

Table 1 Composition of the pretreated wheat straw material (WIS-content: 13.1%).

Content in solid fraction (% WIS)		Content in liquid fraction (g L^-1)
Glucan	53.3	Glucose^a	9.3
Xylan	3.3	Xylose^a	35.7
Lignin	34.5	Furfural	2.2
		HMF	< 0.1
		Acetic acid	4.3