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AMB Express

Table 2 Secondary structural element contents of bl-GBE incubated at different temperatures for 30 min

From: Biochemical characteristics and potential application of a thermostable starch branching enzyme from Bacillus licheniformis

Structure

Samples

25 °C

70 °C

80 °C

α-Helix (%)

19.52

18.98

18.51

β-fold (%)

34.63

35.95

36.78

β-Turn (%)

14.01

13.71

13.39

Radom Coil (%)

31.83

31.35

31.4

  1. The contents were estimated using CDNN
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