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Table 3 Analysis of quality indexes of Taro with different treatments

From: Degradation characteristics of biodegradable film and its effects on soil nutrients in tillage layer, growth and development of taro and yield formation

Year

Treatment

Starch/(mg·g−1)

Polysaccharide/(mg·g−1)

Protein/(mg·g−1)

2020

PPC

125.46 a

28.71 a

33.64 a

PCO2

130.24 a

26.94 a

35.02 a

PBAT

128.45 a

27.54 a

33.98 a

CK1

131.76 a

28.18 a

34.15 a

CK2

128.39 a

27.79 a

34.19 a

2021

PPC

134.25 a

30.51 a

32.15 a

PCO2

133.49 a

29.46 a

34.02 a

PBAT

130.54 a

29.15 a

33.78 a

CK1

135.48 a

31.08 a

32.81 a

CK2

134.28 a

30.88 a

33.46 a

  1. Different lower-case letters denote significant differences among treatments