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Table 4 Antifungal study of the methanolic extract of S. mahagoni (L.) leaves

From: Chemical characterization, antimicrobial, antioxidant, and cytotoxic potentials of Swietenia mahagoni

Fungal strain

50 mg/mL

25 mg/mL

15 mg/mL

Amphotericin B (1 mg/mL)

Methanol

MIC (mg/mL)

MFC (mg/mL)

Inhibition zone (mm)

A. flavus

18.0 ± 0.2

13.4 ± 0.3

9.5 ± 0.6

19.5 ± 2.3

NA

12.5

25

A. niger

17.2 ± 0.1

12.0 ± 0.5

10.0 ± 1.0

17.2 ± 0.3

NA

12.5

25

A. fumigatus

NA

NA

NA

20.3 ± 0.6

NA

NA

NA

C. albicans (ATCC 10,231)

22.1 ± 1.1

18.1 ± 0.2

13.1 ± 0.3

24.9 ± 1.1

NA

12.5

12.5

C. glabrata

NA

NA

NA

23.0 ± 0.2

NA

NA

NA

  1. Amphotericin B: positive control, and methanol: negative control. NA no activity