Table 2 MIC and MFC value of fungus comb extract against bacterial strains
Bacteria strains | Fungus comb extract | |||||||
|---|---|---|---|---|---|---|---|---|
n-Hexane | Ethyl acetate | Methanol | Water | |||||
MIC (mg/mL) | MBC (mg/mL) | MIC (mg/mL) | MBC (mg/mL) | MIC (mg/mL) | MBC (mg/mL) | MIC (mg/mL) | MBC (mg/mL) | |
Gram negative bacteria | ||||||||
E.coli ATCC 25922 | ND | ND | 0.39 ± 0 | 0.78 ± 0 | 1.56 ± 0 | 3.13 ± 0 | 6.25 ± 0 | 12.5 ± 0 |
P. aeruginosa ATCC 27853 | ND | ND | 0.39 ± 0 | 0.78 ± 0 | 6.25 ± 0 | 12.5 ± 0 | 6.25 ± 0 | 12.5 ± 0 |
Gram positive bacteria | ||||||||
S. aureus ATCC 25923 | 1.56 ± 0 | 3.13 ± 0 | 0.39 ± 0 | 0.78 ± 0 | 0.78 ± 0 | 1.56 ± 0 | 3.13 ± 0 | 6.25 ± 0 |