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AMB Express
Fig. 4 | AMB Express

Fig. 4

From: Differential induction of antioxidant and anti-inflammatory phytochemicals in agitated micro-shoot cultures of Ajuga integrifolia Buch. Ham. ex D.Don with biotic elicitors

Fig. 4

Impact of yeast extract (YE) and pectin (PE) on: a Total phenolic contents (TPC), b Total phenolic production (TPP), c Total flavonoid contents (TFC), d Total flavonoid production (TFP). Values represent means ± standard errors from triplicates; different letters indicate significant differences at p < 0.05

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