Fig. 1From: Comparative study of growth performance, nutrient digestibility, and ruminal and fecal bacterial community between yaks and cattle-yaks raised by stall-feedingPrincipal coordinates analysis of bacterial communities in the rumen (A) and feces (B) between the YAK and CAY groups based on the Bray–Curtis distance. YAK yaks (n = 5), CAY cattle-yaks (n = 5)Back to article page