Fig. 4
From: Seed biostimulant Bacillus sp. MGW9 improves the salt tolerance of maize during seed germination
Effects of the seed biopriming with SB-MGW9 on the relative water content, chlorophyll content, malondialdehyde content, proline content, soluble sugar content and root activity in maize under saline conditions. The values represent the average of the data obtained in the experiment (n = 3). There was significant difference between treatments with different letters (P < 0.05). RWC relative water content, Chl chlorophyll, MDA malondialdehyde