Fig. 4
From: Effects of corn steep liquor on β-poly(l-malic acid) production in Aureobasidium melanogenum

Heat map of the relative concentrations of metabolites in the control and CSL
From: Effects of corn steep liquor on β-poly(l-malic acid) production in Aureobasidium melanogenum
Heat map of the relative concentrations of metabolites in the control and CSL