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Table 4 Effect of nano-amino application on the second harvest

From: Production and composition of Pleurotus ostreatus cultivated on Lithovit®-Amino25 supplemented spent substrate

Indicators

Treatments

C0t0

C1t1

C1t2

C2t1

C2t2

C1t3

C2t3

P value

Bunches number

3.3ab

3.3ab

5.3b

2.7a

3.3ab

3.3ab

5.0ab

ns

Fruit body number

9.0a

11.3ab

11.7ab

11.0ab

20.3c

9.0a

15.3b

0.001

Bunches weight (g)

74.8b

89.6b

45.0a

91.6b

133.3c

80.4b

84.4b

0.000

Fruit body weight (g)

19.5ab

23.6b

16.9a

17.3a

15.2a

30.0c

21.0ab

0.001

Pileus diameter (cm)

7.8bc

9.6d

7.5abc

7.3ab

6.7a

10.0d

8.4c

0.000

Stipe diameter (cm)

1.4ab

1.6b

1.7b

1.5ab

1.1a

1.7b

1.5ab

ns

Stipe length (cm)

5.3b

6.1b

3.9a

6.2b

6.3b

6.3b

5.5b

0.003

Pileus length (cm)

7.1b

8.0c

5.7a

6.7b

5.8a

7.9c

6.9b

0.000

PD/SL

1.4bc

1.6c

1.9d

1.2ab

1.1a

1.6cd

1.6cd

0.002

Biological yield (g/bag)

233.2a

298.8b

251.8a

230.1a

324.0b

264.2a

314.5b

0.000

Economic yield (g/bag)

201.4ab

270.9c

212.7ab

181.5a

268.8c

228.3b

271.7c

0.000

  1. Values are means; means within the same row followed by the same letters are not significantly different at P < 0.05 according to Duncan’s multiple range test, ns: non-significant effect