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Table 3 Minimum inhibitory (MIC) and minimum bactericidal concentration (MBC) of C. calcitrapa extracts

From: New perspectives of purple starthistle (Centaurea calcitrapa) leaf extracts: phytochemical analysis, cytotoxicity and antimicrobial activity

Bacterial strains

MeOH

EtOH

EtOAc

Me2CO

DCM:MeOH

Str

Van

MIC

E. coli ATCC 25922

375

200

375

375

4.6

500

MRSA ATCC 33591

15

60

15

7.8

31

S. aureus ATCC 25923

94

125

16

31

62.5

9

1.6

A. tumefaciens

500

750

250

375

250

E. amylovora NCPPB 683

200

375

13

375

150

3

400

P. syringae pv. aptata P29

250

500

100

500

250

1.5

P. syringae pv. syringae GSPB 1142

200

200

13

150

100

3

X. campestris pv. campestris NCPPB 583

200

500

25

150

25

12.5

12.5

 

MBC

E. coli ATCC 25922

500

250

500

500

6

100

MRSA ATCC 33591

1000

1000

500

500

S. aureus ATCC 25923

125

250

125

125

250

25

3

A. tumefaciens

1000

1000

500

1000

1000

E. amylovora NCPPB 683

500

500

25

500

200

6

P. syringae pv. aptata P29

500

500

6

P. syringae pv. syringae GSPB 1142

500

500

25

200

200

6

X. campestris pv. campestris NCPPB 583

500

150

500

500

25

25

  1. Str—streptomycin; Van—vancomycin. (–) ─ not detected in the range of tested concentrations. Values are expressed in µg/mL