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Table 1 The inhibitory activity of two different extracts from E303035 fermentation against PVY

From: The inhibitory effects of metabolites from Bacillus pumilus on potato virus Y and the induction of early response genes in Nicotiana tabacum

Concentration (mg/mL)

Inhibition rate(%)

Ethyl acetate

n-Butanol

1

85.59 ± 1.66b

41.81 ± 7.89c

5

94.59 ± 2.03a

88.89 ± 0.00b

10

99.70 ± 0.12a

91.55 ± 10.51a

20

99.04 ± 0.17a

96.43 ± 1.86a

  1. Data are expressed as mean ± SD from experiments with three replicates. Means with different superscript letters a, b, and c in the same column are significantly different, by Duncan’s multiple range test (P < 0.05)
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