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Table 5 Estimated effect of independent variables (glucose and incubation time) on pigment production

From: Pigment production by Fusarium solani BRM054066 and determination of antioxidant and anti-inflammatory properties

Factor

Effect

Standard error

t(2)

p

Mean

30.63000

4.26925

7.17455

0.018879a

XG

80.25833

4.26925

18.79915

0.002818a

X2G

23.16000

3.37514

6.86193

0.020584a

XT

5.39500

7.39457

0.72959

0.541519

X2T

32.64500

10.12543

3.22406

0.084228

XGx XT

10.66500

7.39457

1.44228

0.285981

  1. XG: Glucose variable; XT: Time variable; t: t-Value in Student’s t-test. p: p-Value
  2. aSignificant factors at 95% of confidence level