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Table 4 Analysis of variance (ANOVA) for the response surface of full quadratic model used for optimization of four categories of additives (A, cane molasses; B, combined nitrogenous mixture; C, casein hydrolysate; D, glucose)

From: Screening for efficient nitrogen sources for overproduction of the biomass of the functionally probiotic L. plantarum strain RPR42 in a cane molasses-based medium

Source

Sum of squares

Degree of freedom

Mean square

F Value

p-value Prob > F

Model

6.37

14

0.46

343.73

< 0.0001

A-cane molasses

0.76

1

0.76

571.23

< 0.0001

B-combined nitrogenous mixture

1.07

1

1.07

805.92

< 0.0001

C-casein hydrolysate

1.49

1

1.49

1125.63

< 0.0001

D-glucose

0.14

1

0.14

106.57

< 0.0001

AB

0.34

1

0.34

258.53

< 0.0001

AC

6.400E−003

1

6.400E−003

4.83

0.0466

AD

8.100E−003

1

8.100E−003

6.12

0.0279

BC

0.60

1

0.60

453.74

< 0.0001

BD

0.14

1

0.14

106.23

< 0.0001

CD

0.073

1

0.073

55.07

< 0.0001

A2

0.26

1

0.26

198.31

< 0.0001

B2

1.60

1

1.60

1209.98

< 0.0001

C2

0.43

1

0.43

328.40

< 0.0001

D2

0.17

1

0.17

125.91

< 0.0001

Residual

0.017

13

1.324E−003

  

Lack of fit

0.016

10

1.641E−003

6.15

0.0808

  1. Adj R-squared: 0.9944, Pred R-squared: 0.9850, Adeq precision: 70.379