Fig. 1From: Glycosylation influences activity, stability and immobilization of the feruloyl esterase 1a from Myceliophthora thermophilaChemical structures of the four model substrates used to assess FAE activity. The arrows indicate the bond on which FAEs act. a Methyl ferulate (MFA), b methyl caffeate (MCA), c methyl sinapate (MSA), and d methyl p-coumarate (MpCA)Back to article page