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Table 2 Biochemical identification of various organisms suspected to Salmonella isolates

From: Isolation, conventional and molecular characterization of Salmonella spp. from newly hatched broiler chicks

Biochemical tests Salmonella isolates
Indole −ve
Methyl red +ve
Voges Proskauer −ve
Citrate utilization test +ve
TSI K/A. + ve H2S
Lysine iron agar +ve
Christensen citrate +ve
Hydrolysis of urea −ve
Gelatin liquefaction −ve
Oxidase test −ve
Ornithine decarboxylase +ve
Mannitol +ve
l-arabinose +ve
Maltose +ve
l-rhamnose +ve
Glucose +ve
KCN medium −ve
ONPG-reaction −ve
Catalase test +ve