|
Antibiotics
|
Antibiotic range (µg mL−1)
|
Prevalence of antibiotic resistance (%)a
|
|---|
|
0 mg L−1, STM
|
0.1 mg L−1, STM
|
1 mg L−1, STM
|
5 mg L−1, STM
|
25 mg L−1, STM
|
50 mg L−1, STM
|
|---|
|
AZ
|
0.016–256
|
0
|
38.4
|
38.4
|
30.8
|
23.0
|
23.0
|
|
TZ
|
0.016–256
|
7.7
|
23.0
|
38.4
|
23.0
|
15.4
|
15.4
|
|
EF
|
0.002–32
|
0
|
0
|
0
|
0
|
0
|
0
|
|
ETP
|
0.064–1024
|
0
|
0
|
7.7
|
7.7
|
7.7
|
7.7
|
|
SX
|
0.002–32
|
7.7
|
15.4
|
30.8
|
30.8
|
23.0
|
0
|
|
TC
|
0.016–256
|
0
|
23.0
|
30.8
|
30.8
|
30.8
|
15.4
|
|
TGC
|
0.016–256
|
0
|
0
|
0
|
0
|
0
|
0
|
|
TM
|
0.016–256
|
7.7
|
7.7
|
7.7
|
15.4
|
15.4
|
30.8
|
|
Sm
|
1–1024
|
15.4
|
53.8
|
69.2
|
69.2
|
53.8
|
53.8
|
- AZ azithromycin, TZ ceftazidime, EF enrofloxacin, ETP ertapenem, SX sulfamethoxazole, TC tetracycline, TGC tigecycline, TM tobramycin, STM streptomycin
- aA total of 40 different bacterial strains (78 bacterial isolates, i.e. 13 isolates from each Sm stage) were used for MIC assay and the percentage of antibacterial resistance was calculated by the number of resistant strains among the total stains
