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Fig. 4 | AMB Express

Fig. 4

From: Transglycosylation of gallic acid by using Leuconostoc glucansucrase and its characterization as a functional cosmetic agent

Fig. 4

The inhibition of lipid peroxidation by gallic acid and gallic acid glucoside. The measurement was performed by using ARA-L kits obtained from ABCD GmbH and a chemiluminescence measuring device HP-CLA (Tohoku, Japan). α-Tocopherol (10, 25, 50, and 100 μM) was used as the control, and the extent of inhibition of lipid peroxidation by gallic acid and gallic acid glucoside (0.5, 1.0, and 5.0 mM) was determined

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