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Table 5 Inhibition activity of isolated Lactobacillus genus isolates against indicators using the deferred spot assay

From: The biodiversity of Lactobacillus spp. from Iranian raw milk Motal cheese and antibacterial evaluation based on bacteriocin-encoding genes

Lactobacillus species isolates Indicator strain
Staphylococcus aureus Listeria innocoa E. coli
ATCC25923 ATCC33090 ATCC 25922
Lactobacillus brevis M1 +a (+)
Lactobacillus brevis M2 (+) (+)
Lactobacillus brevis M3
Lactobacillus brevis M4 (+) +
Lactobacillus brevis M5 (+)
Lactobacillus brevis M6 +
Lactobacillus brevis M7 + (+)
Lactobacillus brevis M8 + (+)
Lactobacillus brevis M9 (+)
Lactobacillus brevis M10 + +
Lactobacillus brevis M11 (+)
Lactobacillus brevis M12 ++ ++ ++
Lactobacillus brevis M13
Lactobacillus buchneri M14 (+)
Lactobacillus casei M15
Lactobacillus plantarum M16 +
Lactobacillus plantarum M17 ++ ++ (+)
Lactobacillus plantarum M18 ++ ++ ++
Lactobacillus plantarum M19 ++ ++ ++
  1. aThe number of crosses in the test is related to the diameter of the inhibition halo; in parenthesis, weak inhibition
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