From: Evaluation of brewers’ spent grain as a novel media for yeast growth
Compound name | Fermented BSG media | Unfermented BSG media | YP media |
---|---|---|---|
2-Butenedioic acid | 47,556 | 7495 | |
2-Hydroxyisocaproic acid | 428,585 | 703,628 | |
Gluconic acid | 42,443,796 | 65 | 5 |
Adenine | 5 | 4,528,553 | |
Alanine | 92,608,400 | 47,046 | 79,485,704 |
Asparagine | 232,784 | 950 | 27,334,972 |
Butanedioic acid | 3,847,280 | 30 | |
Glycine | 267,426 | 466,725 | 448,586 |
l-5-Oxoproline | 29,703,624 | 363 | 80,928 |
l-Cysteine | 739,977 | ||
l-Glutamic acid | 82,777,448 | 70,706,632 | |
l-Leucine | 6023 | 44,094,996 | |
l-Lysine | 646 | 656,699 | |
l-Ornithine | 6,495,508 | 2539 | 77,047,232 |
l-Threonine | 43,247,852 | 96 | 85,696,200 |
l-Tyrosine | 65,736 | ||
l-Valine | 753,659 | 608,750 | |
Maltose | 47 | 4,080,956 | |
Phenylalanine | 4,407,764 | 58,384,488 | |
Phosphonic acid | 2996 | 20,095,596 | |
Phosphoric acid | 69 | 703,758 | 30,840,496 |
Propylene glycol | 95,308 | 293,640 | |
Putrescine | 32,753,962 | 6894 | 380,827 |
Serine | 691 | 92,337,480 | |
Stearic acid | 9,795,037 | 4,565,880 | 775,570 |
Uracil | 9,385,660 | 2289 | 4,053,908 |