Skip to main content
Fig. 6 | AMB Express

Fig. 6

From: Antimicrobial activity and stability of the d-amino acid substituted derivatives of antimicrobial peptide polybia-MPI

Fig. 6

The viability of bacteria/fungi after incubation with peptides in the presence/absence of enzyme. Each peptide was pre-incubated with different concentrations of chymotrypsin (a) or trypsin (b) at 37 °C for 4 h. Then the samples were heat inactivated and poured into wells of plates. The plates were incubated at 37 °C for 18–24 h. Controls were without trypsin or chymotrypsin

Back to article page