Fig. 5From: Intergeneric fusant development using chitinase preparation of Rhizopus stolonifer NCIM 880Effect of pH and temperature on chitinase activity and stability. The enzyme activity was carried out at a pH range from 3.0 to 10.0 and temperature between 10 and 60 °C. The residual activity expressed at respective pH (activity ■ and stability ▲) and Temperature (activity ■ and stability×)Back to article page