Fig. 2
From: Ethanol production from N-acetyl-d-glucosamine by Scheffersomyces stipitis strains
Time-course of anaerobic ethanol fermentation from 50 g/L GlcNAc by S. stipitis NBRC1687 (a), 1720 (b), 10006 (c), 10007 (d), and 10063 (e) strains at 30 °C. Error bars indicate standard deviations of three independent experiments