Table 3 Fatty acid composition of P. hubeiensis IPM1-10 after a 10-day culture
Carbon source | C12:0 | C14:0 | C16:0 | C16:1 | C18:0 | C18:1 | C18:2 | C22:0 | C24:0 |
|---|---|---|---|---|---|---|---|---|---|
Glucose | 2.9 | 1.5 | 18.1 | 0.2 | 21.4 | 25.1 | 18.2 | 3.5 | 8.7 |
Xylose | 0.2 | 1.3 | 22.8 | 0.5 | 16.4 | 26.7 | 21.9 | 3.4 | 6.9 |
Arabinose | 0.9 | 1.3 | 20.4 | 0.3 | 19.8 | 33.6 | 11.3 | 3.3 | 9.1 |
Glucose, xylose and arabinose | 2.7 | 1.4 | 19.5 | 0.3 | 20.0 | 26.6 | 17.6 | 3.4 | 8.2 |