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Table 2 The hybridization signal (MAS5.0 signal intensity) of the genes encoding hexose-transport system in different fermentation states

From: Transcriptomes of a xylose-utilizing industrial flocculating Saccharomyces cerevisiae strain cultured in media containing different sugar sources

Gene G GX1 GX2 X
HXT1 25.9 ± 2.9 29.7 ± 11.5 38.8 ± 15.8 24.3 ± 1.9
HXT2 700.8 ± 76.9 500.1 ± 236.3 125.4 ± 13.0 114.8 ± 47.5
HXT3 3937.3 ± 299.5 3039.1 ± 828.4 643.8 ± 235.8 555.2 ± 106.5
HXT4 3542.4 ± 626.0 3868.6 ± 17.7 1389.3 ± 118.5 1136.8 ± 207.0
HXT5 34.6 ± 1.2 48.9 ± 30.0 220.1 ± 80.3 142.9 ± 59.3
HXT6//7 a 1756.3 ± 302.6 1801.2 ± 181.3 2031.2 ± 157.8 1949.0 ± 7.5
HXT8 24.9 ± 0.2 23.2 ± 0.7 22.3 ± 0.9 22.6 ± 0.6
HXT9 263.5 ± 56.7 256.0 ± 50.2 242.6 ± 9.4 190.3 ± 8.7
HXT10 7.9 ± 0.2 7.6 ± 0.2 7.0 ± 0.1 8.0 ± 0.2
HXT11 8.1 ± 0.2 5.8 ± 0.8 7.9 ± 1.5 8.4 ± 1.1
HXT13 17.0 ± 6.9 13.6 ± 0.6 39.8 ± 1.6 131.3 ± 19.3
HXT14 7.9 ± 0.1 7.9 ± 0.3 11.7 ± 0.8 7.7 ± 0.3
HXT15//16 a 12.0 ± 1.1 13.2 ± 0.9 14.5 ± 0.9 536.4 ± 110.5
GAL2 38.6 ± 0.3 50.1 ± 6.9 79.2 ± 5.1 58.3 ± 2.7
  1. Values are given as the average and standard deviation of two biological duplicates
  2. a“//” indicates genes detected by the same probe set because of their sequence similarity