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AMB Express
Fig. 4 | AMB Express

Fig. 4

From: Metabolome analysis of Saccharomyces cerevisiae and optimization of culture medium for S-adenosyl-l-methionine production

Fig. 4

Effect of yeast extract content on the SAM production, SAM content, and ATP concentration in Kyokai 6 strain. a Effect of yeast extract content on the SAM production and SAM content. Cross hatched and dotted bars represent SAM production and SAM content, respectively. b Intracellular ATP concentration of Kyokai 6 strain without and with 5.0 g L−1 yeast extract obtained using CE-TOFMS. The error bars represent the standard deviations of the means

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