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Fig. 1 | AMB Express

Fig. 1

From: The roles of the zinc finger transcription factors XlnR, ClrA and ClrB in the breakdown of lignocellulose by Aspergillus niger

Fig. 1

pH measurements from glucose and wheat straw cultures. For both substrates the starting pH of the medium was pH 6.5. The results shown represent triplicates of three independent biological samples and the error bars indicate the standard error of the mean. A two-way ANOVA was performed for each condition in comparison to the WT strain. * represents the conditions for which the two-way ANOVA test result had a p-value < 0.05 which means that the difference observed is significant when compared to the WT

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