Fig. 4From: Disruption of PHO13 improves ethanol production via the xylose isomerase pathwayIntracellular metabolite concentrations in YΔG/XK/XI (YΔG) and YΔGP/XK/XI (YΔGP) after 3 h (white bars), 6 h (gray bars), and 9 h (black bars) of xylose fermentation. Data are averages from three independent experiments. FBP fructose-1,6-bisphosphate, F6P fructose-6-phosphate, 6PG 6-phosphogluconate, Ru5P ribulose-5-phosphate, S7P sedoheptulose-7-phosphate, X5P xylulose-5-phosphateBack to article page