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Table 1 Summary of the production of marker compounds in solid and liquid media

From: Evaluation of culture media for the production of secondary metabolites in a natural products screening program

  Rice Grits Oatmeal Wheat germ 3:1:1:1 CD ME PD YPSS YESD PYG
Aurofusarin (G2) m m m d m u d d d u u
PC3 (G24) m m m d m m m m d u u
Aurofusarin (G142) m m m m d d m m d d m
  1. Table 1 Detection of marker compounds in solid and liquid media extracts; m = measured, as shown in bar graphs (Figure 4), d = detected at low levels, u = undetected. Limit of detection 0.22 mg/g extract.