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Table 1 Summary of the production of marker compounds in solid and liquid media

From: Evaluation of culture media for the production of secondary metabolites in a natural products screening program

 

Rice

Grits

Oatmeal

Wheat germ

3:1:1:1

CD

ME

PD

YPSS

YESD

PYG

Aurofusarin (G2)

m

m

m

d

m

u

d

d

d

u

u

PC3 (G24)

m

m

m

d

m

m

m

m

d

u

u

Aurofusarin (G142)

m

m

m

m

d

d

m

m

d

d

m

  1. Table 1 Detection of marker compounds in solid and liquid media extracts; m = measured, as shown in bar graphs (Figure 4), d = detected at low levels, u = undetected. Limit of detection 0.22 mg/g extract.